Cold food a`660 g
Salads:
pearl Couscous Salad With Shrimp 100 g
wild mushroom salad 60 g
potato salad with smoked chicken 100 g
Fish selection:
marinated catfish (Claresse catfish) 50 g
roasted lamprey in marinade 40 g
salted herring with sour cream and red onion 50 g
Meat selection:
stuffed egg with serrano ham 1 pc
roast beef with blackcurrant-onion jam 40/10 g
salami roll with sun-dried tomato foam 35 g
smoked chicken slices 35g
crispy and smoky pork tongue with peach salsa 30g
Warm food a`500 g
baked salmon 140 g
chicken fillet breaded with seeds 100 g
oven baked vegetables 200 g
cream sauce 60 g
dark bread, toast bread
flavored butter
Drinks:
coffee, tea, cream, sugar
tap water
juice
Dessert, choose freely
Chef’s fantasy cake 100 g 3,00 €
Cherry-curd cake 100 g 2,50 €
curd-berry cake 100 g 2,50 €
blackcurrant-cream cheese cake 100 g 3,50 €
Glazed soft and sweet bread pretzel with raisins 100 g 2,50 €
Cream cheese cake with strawberry sauce 120 g 3,50 €
Lingonberry cake with vanilla sauce 120 g 2,50 €